Specialty Sous Chef, Turkish Cuisine

The job

DO & CO is hiring a Specialty Sous Chef, Turkish Cuisine in Jamaica. What you’ll do: wash dishes.

It’s a full-time job, and they want someone who has done this job before. Listed on Restowork since November 12. Apply in 30 seconds with a photo and a mini résumé, no CV needed.

Pay & the place

In NYC, chef jobs typically pay $37.26/hr ($24–$56.49). See the pay data ›

DO & CO is also hiring: Food Production Supervisor, Flight Checker-Food Packer, Catering Cook, Jr. Sous Chef, Chinese Cuisine Sous Chef · All their jobs ›

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