Bakers Pastry & Sous Chef - Artisan Bakery

The job

French Workshop is hiring a Bakers Pastry & Sous Chef in Queens. What you’ll do: prep.

French Workshop is a restaurant in Astoria, Queens. It’s a full-time job, and they want someone who has done this job before. Listed on Restowork since November 13. Apply in 30 seconds with a photo and a mini résumé, no CV needed.

Pay & the place

In Astoria, chef jobs typically pay $58.89/hr ($18–$58.89). Citywide: $37.26/hr. See the pay data ›

French Workshop is also hiring: Pastry & Sous Chef - Artisan Bakery · All their jobs ›

More like this

Chef

Baby Luc's · 6.8 mi · Part-time

Experienced

6.8 mi

Apply

Pastry & Sous Chef - Artisan Bakery

French Workshop · <1 mi · Full-time · $17–$19/hr

Experienced

$17–$19/hr

<1 mi

Apply

Head Sushi Chef / Senior Sushi Sous

In Tune Hospitality · 1.6 mi · Full-time · $70k–$100k/yr

Experienced

$70k–$100k/yr

1.6 mi

Apply

Sous Chef

Per Se (Thomas Keller) · 1.6 mi · Full-time · $75k–$80k/yr

Experienced

$75k–$80k/yr

1.6 mi

Apply

Head Chef

Pita Grill · 2.0 mi · Full-time

Experienced

2.0 mi

Apply