Director of Food & Beverage

The job

Museum of Ice Cream is hiring a Director of Food & Beverage in New York.

Museum Of Ice Cream is a restaurant in SoHo, Manhattan. It’s a full-time job, and they want someone who has done this job before. Listed on Restowork since November 14. Apply in 30 seconds with a photo and a mini résumé, no CV needed.

Pay & the place

In SoHo, management jobs typically pay $44.47/hr ($34.38–$64.90). Citywide: $36.06/hr. See the pay data ›

Museum Of Ice Cream is also hiring: Bar Supervisor, Asst. Manager, Food & Beverage · All their jobs ›

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