Sous Chef (Entry-Level)

The job

An energetic sous chef role at an elevated East Harlem restaurant, suited to someone eager to learn and grow with the team. Basic prep, station setup, and plating experience helps.

Pay & the place

In NYC, chef jobs typically pay $37.26/hr ($25–$56.49). See the pay data ›

You’ll need

Basic prep and plating experience, dependable, works well under pressure

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