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Kitchen Manager

Staten Island, NY · $80k–$94k/yr

📋 ManagementFull-time✨ Just added
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The job

Lead the back-of-house team at a busy entertainment restaurant, hiring, coaching, and keeping the kitchen running smoothly. You'll also manage food costs and labor while helping the location hit its financial goals.

You’ll need

3+ years restaurant or hospitality experience, 21+

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